Châteauneuf-du-Pape is one of the oldest appellations in France. It stands for powerful, full-bodied red wines made predominantly from the classic southern Rhône grape trio: Grenache, Syrah and Mourvèdre (GSM).

Chateau Troplong Mondot is one of the most highly-regarded and esteemed chateaux of the entire right bank in Bordeaux. Its wines are true powerhouses and have always been known for its high intensity and their ability to age gracefully.

Produttori del Barbaresco is one of the most famous co-operatives in the whole world because it produces wines of exceptional quality!

Vega-Sicilia, based in Ribera del Duero, is widely regarded as the greatest wine producer in Spain. And that for ages - already in the early 20th century, the estate was recognised for its supreme quality.

Giacomo Conterno is without doubt one of the most legendary producers in Piemonte and in all Italy! The estate is family-run since the early 1900s, and is famous for producing some of the best Barolos out there.

This issue is about a domaine that does not need to be introduced to any wine enthusiast - Jacques Selosse. The domaine, or more precisely current proprietor, Anselme Selosse, is THE most famous of all grower producers and enjoys an almost godlike reputation for transforming Champagne-making in its entirety.

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