The ever-popular Chardonnay grape is grown throughout the world, but in Burgundy, the combination of climate, soil and tradition makes for its most celebrated expression.
This is your chance to snap up some rare wines from the top shelf as well as that quirky bottle from a back vintage. Many of the auctions ending on April 19 are starting at unbelievable low prices and more than 50 wines are starting at only DKK 1.00!
We are happy to announce that the cellar will slowly open up for hand-ins and hand-outs from Thursday, April 16.
It has been a while since we provided you with news from the cellar. But we are sure you understand, given all the turbulences these wild times cause. But despite the cellar currently being closed to the public, there are a lot of good news coming straight out of Carlsberg Byen!
You'll probably agree that as a buyer, the fun part of taking part in auctions is the thrill of a bidding war and the chance of making a deal that is almost too good to be true. That's why, when taking part in the Sunday Auctions as a seller, we ask you to get into the auction spirit and get the biddings started by setting a low starting price.
Like no other Champagne house does Bollinger stand for full-bodied, muscular and oxidative Champagnes. Pinot Noir is without doubt the driving force behind those highly concentrated, yeasty and creamy bubbles.
Domaine Méo-Camuzet is one of the most famous producers in legendary Côte de Nuits village Vosne-Romanée, and therefore in all of Burgundy. The Domaine holds parcels in the most prestigious vineyards - Richebourg, Clos de Vougeot, Corton and Echézeaux.
Winemaker Peter Sisseck's Flor de Pingus is without doubt one of the best Spanish wines. It is a wine with incredible power, energy and an incredible ageing potential!
Rioja is one of the most underestimated wine regions in the world, although it has so much to offer! Many in the know would put Rioja on a level with the best wines from Bordeaux and Burgundy, making these wines some of the very best in the world!
Francois is located in the village of Chavignol, located in the western part of the Sancerre appellation, where he makes one of the best Sauvignon Blancs in the world. The exceptional quality and the incredible balance of fruit, minerality and acidity make these wines real stand-outs!